Entrée
Filet de Bœuf
Fromages
Beef
Amuses Bouches
Gambas
Carré d'agneau Rôti Coulis Ail Des Ours
Filet de Boeuf
Cabillaud
Myrtille Melba Glace Vanille Myrtilles Coulis de Fruits Rouges Crème
Dos de Chevreuil Avec Sa Garniture
Tataki de Chevreuil
Carré de Veau
Crème Brûlée
Plat de Charcuterie Du Berthoux
If you’re curious about what’s cooking up in the mountains of La Chapelle-d’Abondance, the L'atelier De Jacky Menu is where the real story begins. Tucked away at 328 Rte des Frasses, this spot feels warm and unpretentious, and that same spirit carries straight onto the plate. The menu leans into hearty Alpine flavors, the kind that make perfect sense after a day in the fresh mountain air.
You’ll notice a comforting mix of traditional French dishes and regional specialties, with generous portions that don’t try too hard to impress-they just do. Think rich, melted cheeses, beautifully prepared meats, and desserts that feel homemade in the best possible way. Everything reads like it’s been chosen with care, not just to fill a page but to create a full, satisfying experience. It’s the sort of menu that invites you to slow down, order something you’ve never tried before, and really enjoy where you are.